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Ruibarbo condimento

Utilizar el condimento de pollo a la parrilla o carne de cerdo.

Ruibarbo condimento

2 tazas de ruibarbo - finamente picado
2 tazas de cebolla - picado
2 1 / 4 tazas de azúcar morena
1 taza de vinagre
1 cucharadita de sal
1 / 2 cucharadita de canela
1 / 2 cucharadita de pimienta de Jamaica
1 / 4 cucharadita de clavo de olor molido
1 / 4 cucharadita de pimienta

Combine todos los ingredientes en una cacerola y cocine a fuego medio durante 30 minutos, o hasta que espese, revolviendo ocasionalmente.

Dejar enfriar y guardar en el refrigerador

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