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Serve this delicious coffee after a gourmet dinner outside or
use as a special treat on a hot night.
French Vanilla Iced Coffee
3 cups strong hot coffee
1 cup sugar
2 cups half and half
4 cups milk
2 teaspoons vanilla
Place coffee in a large pitcher and add sugar. Stir to dissolve sugar. Let cool.
Add remaining ingredients to the coffee mixture, stirring well. Chill and serve over ice.
|Sheri Ann Richerson|