What is Beurre Manier

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What is Beurre Manier?

What is Beurre Manier

Beurre Manier, also known as "kneaded butter" or "Uncooked Roux" is equal parts of flour and butter, kneaded together.

This combination of softened butter and flour is added slowly to sauces to thicken, and add sheen.

   

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