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Nutty Pea Salad
10 ounces frozen small peas, thawed & patted dry
2 stalks celery, chopped
5 green onions, chopped
3 tablespoons sunflower seeds
1/4 cup chopped peanuts
1/4 cup chopped cashews
1/3 cup mayonnaise
1/3 cup sour cream
Mix all together and refrigerate overnight.
Yields 3 1/2 cups
Guru Spotlight |
Christina Chan |