October 13, 2006, Newsletter Issue #124: Garlic Oil

Tip of the Week

For a decorative effect, thread garlic cloves on bamboo skewer.

1 head garlic
3 cups olive oil

Separate garlic into cloves and peel. Place in jar or bottle. Fill with oil and tightly seal. Let stand overnight before using, then store in refrigerator. Use for dressings, marinades and sautes.

Makes 3 cups.

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