These easy to prepare, rich and decadent bars will become a household favorite.
Butterbrickle Bars
1 1/2 cups flour
3/4 cup brown sugar
1/2 cup butter, softened
1/4 teaspoon salt
6 ounces butterscotch chips
1/2 cup white corn syrup
2 tablespoons vegetable shortening
1 tablespoon water
1/4 teaspoon salt
2 cups chopped walnuts
Combine first 4 ingredients; mix until crumbly. Press into a 9x13-inch pan and bake for 10 minutes at 350 F.
Meanwhile, combine butterscotch chips, corn syrup, vegetable shortening, water and salt in a double boiler over hot water, stirring until smooth. Blend in walnuts.
Spoon over baked layer; then bake 8 minutes more at 375 F. Cut while warm into squares.
Yield: 24 bars
How do I prepare a party menu?
What appetizers can I make ahead?
How do I make canapes for a party?
Need a recipe for French Toast
Need a recipe for Thai chicken
How do I make perfect pancakes?
How do I make a main dish salad for a luncheon?
Need a salad recipe that uses Shrimp
How do I use marinated artichole hearts?
I need a soup recipe for company
Need a gourmet sandwich recipe
I need a phyllo dough appetizer?
How do I use dried herbs instead of fresh?
How much raw macaroni do I need?
What types of paprika are there?
What does "sweat" the vegetables mean?
What does reduce mean in cooking terms?
Need a recipe for salad dressing
How do I make a large quantity of canapes?
How do I cook a tough cut of meat?
Need a main course seafood recipe
How do I make baked appetizers?
What rice do I use for Risotto?
How do I stop my cheesecake from cracking?
How do I make a marinade with Balsamic vinegar?
How do I make a grilled chicken sandwich?
Are there any variations of Eggs Benedict
Need a mushroom appetizer recipe
Can I substitue regular flour for cake flour?
How do I make minestrone soup?
What can I make with red peppers?
how do I plan for a dinner party
How do I substitute chicken parts for whole chicken?
Which stove is best for the home gourmet?
How do I make Chile Con Queso?
How do I prepare a crudite platter?
How do I decorate a buffet table?
How do I make corn and crab bisque
What should I stock in my pantry?
How much sugar substitute do I use?
What can I make for Halloween dinner?
What can I cook with black bean sauce?
What is Self Raising Cornmeal?
How do I make Self Raising Cornmeal?
How do I make Cream of Asparagus Soup
How do I fix my salad dressing?
How do I fix sour spaghetti sauce?
Guru Spotlight |
Mary White |