Who you, a Guru? After you read these 574 Gourmet tips, you'll be one. But we're looking to recruit a Guru to blog, write a 101 tip Gourmet book, and become a leader of this community.
1. Heat the oil then fry the garlic until it becomes crispy. Remove the garlic.
2. Using the same oil, fry the lemon grass, galangal, and chile for 2 minutes.
3. Add in the chicken stock and cook until it boils. Add the lime leaf and cook for another 3 minutes while adding the mushrooms and shrimps.
4. Add lime juice, fish sauce, coriander and scallions.
5. Serve immediately.
2
About LifeTips
Now one of the top on-line publishers in the world, LifeTips offers
tips to millions of monthly visitors. Our mission mission is to make
your life smarter, better, faster and wiser. Expert writers earn dough
for what they know. And exclusive sponsors in each niche topic help us
make-it-all happen.
Founded in 2000, LifeTips offers fresh tips and advice to millions of readers. Become a Guru on a topic you're an expert in. Become a Sponsor and keep the tips flowing and traffic going to your website!
