Search 120,491 Tips
Terms & Techniques
Make & Use a Liason
Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Terms & Techniques and other Gourmet topics.
How do I make a Liason?
Make & Use a Liason
To make a liason, mix together 8 ounces of heavy cream and 3 large egg yolks. This will thicken 1 1/2 pints liquid.
When ready to use add a little of a hot liquid into the liason, stir then add more hot, stir again and then you can add the liason mixture into the hot liquid. Continue stirring over low heat until desired thickness is achieved.
Not finding the advice and tips you need on this Gourmet Tip Site? Request a Tip Now!
| Guru Spotlight |
| Tammi Reynolds |
