Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Entertaining and other Gourmet topics.
When planning a buffet or cocktail menu take advantage of food items that can sit out at room temperature for an extended
period of time. Herbed Olives, spiced nuts, roasted garlic cloves, grilled vegetables, dolmades and cheese straws are all good selections.
Having these items set out a few hours ahead of time eliminates some of the last minute rush to get food to the table and ensures that any
early arrivals have something to munch on.
Guru Spotlight |
Joe Wallace |