Using an Onion Cloute

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How do I use an Onion Cloute?

Using an Onion Cloute

An Onion Cloute is mainly used in white sauces and white stews.

As the flavor of both the cloves and bay leaf found in an Onion Cloute is quite pungent it is not recommended for use in delicately flavored sauces or stews where it could overpower other flavors.

   

Comments

11/19/2008 12:46:37 PM
Phyllis Kittrell said:

Thank you I were able to impress a very special boss with this information she asked me to produce.




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