Freezing yeast breads & rolls

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Can I freeze bread rolls?

Freezing yeast breads & rolls

To freeze yeast breads and rolls, bake as usual and cool.
Wrap in freezer wrap, seal and label.

To use: Thaw in package at room temperature or reheat yeast rolls in foil
in a 300 F oven for about 15 minutes for rolls or 40 minutes for the bread.

   

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