April 23, 2010, Newsletter Issue #303: Lemon Dill Dressing

Tip of the Week

This dressing has a Middle Eastern flavor to it. It would be an excellent choice for a salad when serving
something like Falafels.


Lemon Dill Dressing

1/4 cup fresh lemon juice
1 tablespoon lemon zest
2 tablespoons fresh dill weed, chopped
1/4 teaspoon salt
3/4 cup olive oil
1/2 teaspoon dill seed, optional

Beat all ingredients together until well blended.
Toss with salad of your choice.

This recipe makes enough dressing for approximately 8 people.




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