February 23, 2007, Newsletter Issue #141: Creme de Menthe Brownies
Tip of the Week
These Creme de Menthe brownies are very rich; and very delicious.
1 cup flour
1 cup sugar
4 eggs
1/2 cup butter, melted
1 can Hershey´s chocolate syrup
1/2 teaspoon vanilla
Mix and spread in 9x13 pan. Bake at 350 for 30-35 minutes.
2 cups powdered sugar
2 Tablespoons Creme de Menthe (plus more if needed)
few drops green food coloring
Mix and spread over slightly warm cake. Let set.
6 ounces chocolate chips
6 Tablespoons butter
Melt together. Spread on top. Cool and cut into tiny squares.
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